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Effects of Calcium-complexing Agents,Sodium Oxalate and Soduim Citrate on Stomatal Opening and Closing of Commelina communis L.

Nobutaka JinnoMasayoshi Fujino

1981Institutional Repositories DataBase (IRDB)Agricultural and Biological Sciences被引 1开放获取

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摘要

Effects of calcium-complexing agents, sodium oxalate and sodium citrate on stomatal opening and closing of Commelina communis L. were investigated.Addition of these to the bathing medium accelerated stomatal opening in the light, while depressed stomatal closing in the dark.These results suggest that these agents can combine with Ca" in the guard cells, and formation of calcium-complex may activate ATPase responsible for active transport of K+

引用本文(GB/T 7714)

Nobutaka Jinno, Masayoshi Fujino. Effects of Calcium-complexing Agents,Sodium Oxalate and Soduim Citrate on Stomatal Opening and Closing of Commelina communis L.[J]. Institutional Repositories DataBase (IRDB), 1981.

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