Ashland Specialty lngredients亚什兰特种配料

2013Acta Scientiarum Naturalium Universitatis SunyatseniAgricultural and Biological Sciences被引 0

摘要

lmproved yields and reduced costs in processed meats with Ashland Specialty lngredients food grade polymers.关于亚什兰特种配料食品级聚合物改善加工类肉制品得率以及降低成本的研究Ashland Specialty lngredients(ASI)has demonstrated improved yields in hams using Ashland food

引用本文（GB/T 7714）

○ Mark, Hines. Ashland Specialty lngredients亚什兰特种配料[J]. Acta Scientiarum Naturalium Universitatis Sunyatseni, 2013.

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